There was a time before the first lockdown when I was approaching something that I might have considered (cough) peak fitness. The waist line was slowly reducing in inverse proportion to the kms clocked on the treadmill in the gym I’d started frequenting. Thanks to the ten minutes here and there on the rowing machine with the temperamental display and sqeaky seat, my shirt buttons no longer gaped and strained when I sat down. Even the odd punishing 3 minutes on the cross-trainer had, it seemed, its benefits. And I felt better.
By the second lockdown though, I was well on my way from 5K to couch. Before January was out, I’d smashed it. I’d tried running in the street. It was too cold, too wet, I looked daft, it made me too wheezy, whatever. Most of the time, I was gubbed and I could still see the roof of my house – and this was when it was pitch black at four in the afternoon. I went from hero to zero in one and a half lockdowns, a couch potato happily binging on McCoy’s flame-grilled steak crisps and marathon telly sessions. And it felt just as good, to be honest. Better even, if I’m being really honest.
Last week I had to return to my place of work, a roof under which I hadn’t been since the third week in December. The government’s advice of ‘if you can work from home, you should work from home’ was strictly adhered to and that work was duly done; more than normal some days, less than normal on others, just about balancing out come a Friday afternoon. But now, the frontline called. I popped the work trousers on last Monday and, oof! It was hard to believe that I’d ever managed to get the belt to the well-worn leather at the fourth notch at all. Here I was breathing in deeply and yanking it all the way to the second pathetic notch, the loose little bit of belt too short to tuck properly into the buckle. Nobody’ll notice, I figured, as the overhang obscures most of the buckle anyway. The state of me.
I hit the gym again a couple of days ago. And then again yesterday. I wasn’t quite queuing up to get in, but I did have the run of the place to myself, which was just as well. I swear my old friend the treadmill laughed at me as I eyed it up. Then it groaned as I stepped onto it. Who’s laughing now, eh, treadmill? I took it easy and slowly. After a few minutes I cranked it up to a speedy snail’s pace and then, with an extreme burst of lethargy and my aimed-for target somehow creeping up within reach, I managed to clock an impressive three kilometres. I ran three and a half yesterday, alongside 30 minutes of endurance work on the exercise bike, riding the Toblerone-shaped hills of the Swiss Alps whilst staring hollow-eyed at the playing fields of north Ayrshire.
The old trusty iPod soundtracked these sessions of pain, shuffling its way through a library of music it probably thought it would never play again. This long-forgotten rattlin’, reverberatin’ riot of dub reggae really hit the spot during the last ascent of those murderous fake alps.
King Tubby – King Tubby Dub
A whacked-out instrumental take on Rare Earth’s Motown standard Get Ready, King Tubby Dub is just about the right rhythm for pedalling up those imaginary mountainsides; hi-hats splashing in time to the wobbly legs pumping away at the pedals, horns blasting and forth as back teeth are gritted in pain, the ricocheting percussion bringing on ever-pooling beads of grotesque sweat.
The irony of a King Tubby track playing as I sweated out a year’s worth of crisps, alcohol and lockdown luxury was not lost. King Tubby? ‘king Tubby indeed.
Two sessions in and that belt is still only at the second notch though. Instant results are not forthcoming.
I feel your pain. Since stopping smoking i’ve put on 2 stone. Tried to keep my belt notch at 31 inches but my belly looked like a concertina. I’m also taking refuge in reggae with Prince Fat I “Over Heavy Manners” and Pork ‘Scratch(ings)’ Perry “Roast Fish & Cornbread.. & Chips & Cheese & Donner Meat” my current faves.
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